Bali Medium-Dark Roast Coffee Pods – Dark Chocolate, Molasses & Brown Sugar Flavor

Bali Medium-Dark Roast Coffee Pods – Dark Chocolate, Molasses & Brown Sugar Flavor

Discover the rich and bold taste of Bali Medium-Dark Roast Coffee Pods, crafted from Bourbon, Typica, and Catimor beans grown by smallholder farmers in the volcanic soils of Kintamani, Bali, Indonesia. Cultivated at elevations of 1,200 to 1,600 meters, these hand-picked beans undergo a traditional wet-hulled process and are dried on raised beds to preserve their full-bodied character. Expect deep tasting notes of dark chocolate, molasses, and brown sugar in every convenient pod, delivering a smooth and indulgent coffee experience perfect for medium-dark roast lovers.