
Single Origin Coffee – Ethiopia
Single Origin Coffee – Ethiopia
Experience the vibrant character of our Ethiopian Single Origin Coffee, naturally processed and grown by smallholder farmers in the high-altitude Sidama zone at 1700–1900 meters. This medium-light roast features a mix of indigenous heirloom cultivars, hand-sorted and dried on raised beds for exceptional clarity and flavor.
- Medium-light roast showcasing a bright, fruit-forward profile
- Notes of milk chocolate and caramel with refreshing fruity undertones
- Sourced from small farms in the Sidama region of Ethiopia
- Naturally processed, hand-sorted, and sun-dried on raised beds
- Crafted from heirloom varietals celebrated for complexity
Flavor Profile: Sweet and smooth with a balanced mix of rich chocolate and vibrant fruit.