
Colombia Nariño – High-Altitude Elegance in Every Sip
Colombia Nariño – High-Altitude Elegance in Every Sip
Experience the vibrant complexity of Colombia Nariño, a high-grown coffee celebrated for its lush, fruit-forward profile and rich character. Grown in the mountainous Nariño region—just above the equator—this coffee thrives in one of the world’s highest-altitude environments. The result? Deep, concentrated flavors born from slow cherry maturation.
Expect a harmonious blend of black cherry, blackberry, grape, tropical fruit, and smooth caramel, carried by a medium-heavy body and balanced acidity. From the first sip, this roast showcases the signature brilliance of Colombian terroir and the refined sweetness only altitude can provide.
- Flavor Notes: Black cherry, blackberry, grape, tropical fruit, caramel
- Body: Medium-heavy
- Acidity: Medium
- Origin: Nariño, Colombia
- Roast: Medium
Bold. Juicy. Sophisticated. A world-class cup from Colombia’s southern peaks.